ORIGINAL ARTICLE
Protease purification and characterization of a serine protease inhibitor from Egyptian varieties of soybean seeds and its efficacy against Spodoptera littoralis
More details
Hide details
1
Department of Plant Protection, Faculty of Agriculture, Sohag University, 82716 Sohag, Egypt
Submission date: 2014-08-24
Acceptance date: 2015-01-23
Journal of Plant Protection Research 2015;55(1):16-25
KEYWORDS
TOPICS
ABSTRACT
Serine inhibitors have been described in many plant species and are universal throughout the plant kingdom. Trypsin
inhibitors are the most common type. In the present study, trypsin and chymotrypsin inhibitory activity was detected in the seed
flour extracts of four Egyptian varieties of soybean (Glycine max). The soybean variety, Giza 22, was found to have higher trypsin and
chymotrypsin inhibitory potential compared to other tested soybean varieties. For this reason, Giza 22 was selected for further purification studies which used ammonium sulphate fractionation and DEAE-Sephadex A-25 column. Soybean purified proteins showed
a single band on SDS-PAGE corresponding to a molecular mass of 17.9 kDa. The purified inhibitor was stable at temperatures below
60°C and was active at a wide range of pH, from 2 to 12 pH. The kinetic analysis revealed a non-competitive type of inhibition against
trypsin and chymotrypsin enzymes. The inhibitor constant (Ki) values suggested that the inhibitor has higher affinity toward a trypsin
enzyme than to a chymotrypsin enzyme. Purified inhibitor was found to have deep and negative effects on the mean larval weight,
larval mortality, pupation, and mean pupal weight of
Spodoptera littoralis. It may be concluded, that soybean protease inhibitor gene(s)
could be potential targets for those future studies which are concerned with developing insect resistant transgenic plants.
CONFLICT OF INTEREST
The authors have declared that no conflict of interests exist.
REFERENCES (59)
1.
Abe M., Arai S., Kato H., Fujimaki M. 1980. Thiol-protease inhibitors occurring in endosperm of corn. Agricultural and Biological Chemistry 44 (3): 685–686.
2.
Abe M., Kondo H., Arai S. 1987. Purification and characterization of a rice cysteine proteinase inhibitor. Agricultural and Biological Chemistry 51 (10): 2763–2768.
3.
Aghaal N., Ghadamyari M., Hosseininaveh V., Risen N.S. 2013. Protease inhibitor from the crude extract of plant seeds affects the oligestive proteases in Hyphantria cunea (Lep. Arctiide). Journal of Plant Protection 53 (4): 338–346.
4.
Bijine B., Chellappa S., Basheer S.M., Elyas K.K., Bahkali A.H., Chandersekaran M. 2011. Protease inhibitors from Moringa oleifera leaves: Isolation, purification and characterization. Process Biochemistry 46 (12): 2291–2300.
5.
Birk Y. 1961. Purification and some properties of a highly active inhibitor of α-chymotrypsin from soybeans. Biochimica et Biophysica Acta 9 (54): 378.
6.
Birk Y. 1985. The Bowman-Birk inhibitor. Trypsin- and chymotrypsin-inhibitor from soybeans. International Journal of Peptide and Protein Research 25 (2): 113–131.
7.
Broadway R.M., Duffey S.S. 1986. Plant proteinase inhibitors: mechanism of action and effect on the growth and digestive physiology of larval Heliothis zea and Spodoptera exigua. Journal of Insect Physiology 32: 827–833.
8.
Bundy H. 1962. A new spectrophotometric method for the determination of chymotrypsin activity. Analytical Biochemistry 3: 431–435.
9.
Bundy H. 1963. Chymotrypsin-catalyzed hydrolysis of N-acetyl- and N-benzoyl-L-tyrosine-p-nitroanilides. Archives of Biochemistry and Biophysics 102: 416.
10.
Chen H., Gonzales-Vigil E., Wilkerson C.G., Howe G.A. 2007. Stability of plant defense proteins in the gut of insect herbivores. Plant Physiology 144 (2): 1233.
11.
De Leo F., Volpicella M., Licciulli F., Liuni S., Gallerani R., Ceci L.R. 2000. Plant-Pis: a database for plant protease inhibitors and their genes. Nucleic Acids Results 30 (1): 347–348.
12.
Délano-Frier J.P., Castro-Guillén J.L., Blanco-Labra A. 2008. Recent findings on the multifaceted functionality of enzyme inhibition by natural compounds: A review. Current Enzyme Inhibition 4 (3): 121–152.
13.
Di Pietro C.M., Liener I.E. 1989. Heat inactivation of the Kunitz and Bowman-Birk soybean protease inhibitors. Journal of Agricultural and Food Chemistry 37 (1): 39–44.
14.
Erlanger B.F., Kokowsky N., Cohen W. 1961. The preparation and properties of two new chromogenic substrates of trypsin. Archives of Biochemistry and Biophysics 95: 271–278.
15.
Faktor O., Raviv M. 1997. Inhibition of molt in Spodoptera littoralis larvae treated with soybean Bowman-Birk protease inhibitor. Entomologia Experimentalis et Applicata 82 (1): 109–113.
16.
Ghoshal D., Sen S.K., Goyal A. 2001. Introduction and expression of cowpea trypsin inhibitor (CpTI) gene in transgenic tobacco. Plant Biochemistry and Biotechnology 10 (1): 19–24.
17.
Godbole S.A., Krishna T.G., Bhatia C.R. 1994. Purification and characterisation from pigeon pea (Cajanus cajan(L.) Mill-sp.) seeds. Journal of the Science of Food and Agriculture 64 (3): 87–93.
18.
Gomes C.E.M., Barbosa A.E.A.D., Macedo L.L.P., Pitanga J.C.M., Moura F.T., Oliveira A.S., Moura R.M., Queiroz A.F.S., Macedo F.B., Andrade L.B.S., Vidal M.S., Sales M.P. 2005. Effect of trypsin inhibitor from Crotalaria pallida seeds on Callosobrchus maculatus(cowpea weevil) and Ceratitis capitata(fruit fly). Plant Physiology and Biochemistry43 (12): 1095–1102.
19.
Hajela N., Pande A.H., Sharma S., Rao D.N., Hajela K. 1999. Studies on double-headed protease inhibitors from Phaseolus mungo.Journal of Plant Biochemistry and Biotechnology 8 (1): 57–60.
20.
Hamato N., Koshiba T., Pham T.N., Tatsumi Y., Nakamura D., Takano R., Hayashi K., Hong Y.M., Hara S. 1995. Trypsin and elastase inhibitors from bitter gourd (Momordica charantiab Linn.) seeds: purification, amino acid sequences, and inhibitory activities of four new inhibitors. Journal of Biochemistry 117 (2): 432–437.
21.
Haq S.K., Arif S.M., Khan R.H. 2004. Protein proteinase inhibitor genes in combat against i nsects, pests and pathogens: natural and engineered phytoprotection. Archive of Biochemistry and Biophysics 431 (1): 145–159.
22.
Hilder V.A., Boulter D. 1999. Genetic engineering of crop plants for insect resistance – A critical review. Crop Protection 18: 177–191.
23.
Jofuko K.D., Schipper R.D., Goldberg R.B.A. 1989. A frameshift mutation prevents Kunitz trypsi inhibitors mRNA accumulation in soybean embryos. Plant Cell 1 (4): 427–435.
24.
Johnston K.A., Gatehouse J.A., Anstee J.H. 1993. Effects of soyabean protease inhibitors on the growth and development of larval Helicoverpa armigera.Journal of Insect Physiology 39 (8): 657–664.
25.
Jongsma M.A., Bakker P.L., Peters J., Bosch D., Stiekema D.W.J. 1995. Adaptation of Spodoptera exigua larvae to plant proteinase inhibitors by induction of gut proteinase activity insensitive to inhibition. Proceedings of the National Academy of Sciences of the USA 92 (17): 8041–8045.
26.
Kamalakannan V., Sathyamoorthy V., Motlag D.B. 1984. Purification, characterization and kinetics of a trypsin inhibitor from black gram (Vigna mungo). Journal of the Science of Food and Agriculture 35: 199–206.
27.
Kansal R., Kumar M., Kuhar K., Gupt R.N., Subrahmanyam B., Koundal K.R,. Gupta V.K. 2008. Purification and characterization of trypsin inhibitor from Cicer arietinum L. and its efficacy against Helicoverpa armigera. Brazilian Society of Plant Physiology 20 (4): 313–322.
28.
Kim S.H., Hara S., Hase T., Ikenaka H., Toda H., Kitamura K., Kaizuma N. 1985. Comparative study on amino acid sequences of Kunitz-type soybean trypsin inhibitors, Tia, Tib, T. Journal of Biochemistry 98 (2): 435–448.
29.
Kollipara K.P., Singh L., Hymowitz T. 1994. Genetic variation of trypsin and chymotrypsin inhibitors in pigeonpea [Cajanus cajan (L.) Millsp.] and its wild relatives. Theoretical and Applied Genetics 88 (8): 986–993.
30.
Kunitz M. 1945. Crystallization of a trypsin inhibitor from soybean. Science 101: 668–669.
31.
Laemmli U.K. 1970. Cleavage of structural proteins during the assembly of the head of bacteriophage T4. Nature 227: 680–685.
32.
Laskowski M., Kato I. 1980. Protein inhibitors of proteinases. Annual Review of Biochemistry 49: 593–626.
33.
Lawrence G.C., Nielson S.S. 2001. Partial characterization of a cysteine proteinase inhibitor from lime bean (Phaseolus luntatus). Journal of Agriculture and Food Chemistry 49 (2): 1020–1025.
34.
Lawrence P.K., Koundal K. 2002. Plant protease inhibitors in control of phytophagous insect. Electronic Journal of Biotechnology 5 (1): 1–15.
35.
Lee M.J., Anstee J.H. 1995. Endoproteases from the midgut of larval Spodoptera littoralis include a chymotrypsin-like enzyme with an extended binding site. Insect Biochemistry and Molecular Biology 25 (1): 49–61.
36.
Lopes A.R., Juliano M.A., Juliano L., Terra W.R. 2004. Coevolution of insect trypsins and inhibitors. Archives of Insect Biochemistry and Physiology 55 (3): 140–152.
37.
Lowry O.H., Roseebrough H., Farr A.L., Randall R.J. 1951. Protein measurement by folin phenol reagent. Journal of Biological Chemistry 193: 256–275.
38.
Macedo M.L.R., de Matos D.G.G., Machado O.L.T., Marangoni S., Novello J.C. 2002. Trypsin inhibitor from Dimorphandra Mollis seeds: purification and properties. Phytochemistry 54 (6): 553–558.
39.
Macedo M.L.R., Freire M.G.M. 2011. Insect digestive enzymes as a target for pest control. Invertebrate Survival Journal 8: 190–198.
40.
Mandal S., Kundu P., Roy B., Mandal R.K. 2002. Precursor of the inactive 2S seed storage protein from the indian mustard Brassica juncea is a novel trypsin inhibitor. Characterization, post-translational processing studies, and transgenic expression to develop insect-resistant plants. Journal of Biological Chemistry 227: 37161–37168.
41.
McManus M.T., Burgess E.P.G. 1995. Effects of the soybean (Kunitz) trypsin inhibitor on growth and digestive proteases of larvae of Spodoptera litura. Journal of Insect Physiology41 (9): 731–738.
42.
Mendoza-Blanco W., Casaretto J.A. 2012. The serine protease inhibitors and plant-insect interaction. IDESIA (Chile) 30 (1): 121–126.
43.
Misaka T., Kuroda M., Iwabuchi K., Abe K., Arai S. 1996. Soya cystatin, a novel cysteine proteinase inhibitor in soybean, is distinct in protein structure and gene organization from other cystatins of animal and plant origin. European Journal of Biochemistry 240 (3): 609.
44.
Odani S., Ikenaka T. 1977. Studies on soybean trypsin inhibitors. Journal of Biochemistry 82 (6): 1513–1522.
45.
Odei-Addo F. 2009. Purification and characterization of serine proteinase inhibitors from two South African indigenous plants, Acacia karoo and Acacia schweinfurthii. MSc thesis, Nelson Mandela Metropolitan University, South Africa, 94 pp.
46.
Oliveira A.S., Migliolo L., Aquino Ro, Ribeiro J.K.C., Macedo L.L.P., Andrade L.B.S., Bemquere M.P., Santos E.A., Kiyota S., de Sales M.P. 2007. Purification and characterization of a trypsin-papin inhibitor from Pithecelobium dumosum seeds and it in vitro effects towards digestive enzymes from insect pests. Plant Physiology and Biochemistry 45: 858–865.
47.
Oliveira A.S., Pereira R.A., Lima L.M., Morais A.H.A., Melo F.R., Franco O.L., Grossi-de-Sa M.F., Sales M.P. 2002. Activity toward bruchid pest of a Kunitz-type inhibitor seeds of the Algaroba tree (Prosopis juliflora D.C.). Pesticide Biochemistry and Physiology 72: 122–132.
48.
Prabhu K.S., Pattabiraman T.N. 1980. Natural plant enzyme inhibitors and characterization of a trypsin/chymotrypsin inhibitor from Indian red wood (Adenanthera pavonina) seeds. Journal of the Science of Food and Agriculture 31 (10): 967–980.
49.
Rackis J.J., Sasame H.A., Anderson R.L., Smith A.K. 1959. Chromatography of soybean products. I. Fractionation of whey protein on diethyl-aminoethyl-cellulose. Journal of the American Chemical Society 8: 6265.
50.
Rai S., Aggarwal K.K., Babu C.R. 2008. Isolation of a serine Kunitz trypsin inhibitor from leaves of Terminalia arjuna. Current Science 94 (11): 1509–1512.
51.
Ramesh Babu S., Subrahmanyam B. 2010. Bio-potency of serine proteinase inhibitors from Acacia senegal seeds on digestive proteinases, larval growth and development of Helicoverpa armigera(Hübner). Pesticide Biochemistry and Physiology 98 (3): 349–358.
52.
Ramesh Babu S., Subrahmanyam B., Srinivasan N., Santha I.M. 2012. In vivo and in vitro effect of Acacia nilotica seed proteinase inhibitors on Helicoverpa armigera(Hübner) larvae. Journal of Biosciences 37 (2): 269–276.
53.
Ryan C.A. 1990. Protease inhibitors in plants: Genes for improving defenses against insects and pathogens. Annual Review of Phytopathology 28: 425–449.
54.
Sierra I.L., Quillien L., Flecker P., Gueguen J., Brunie S. 1999. Dimeric crystal structure of Bowman-Brik protease inhibitor from pea seeds. Journal of Molecular Biology 285 (3): 1195–1207.
55.
Srinivasan A., Giri A.P., Gupta V.S. 2006. Structural and functional diversities in lepidopteran serine proteases. Cellular and Molecular Biological Letters 11 (1): 132–154.
56.
Tamhane V.A., Chougule N.P., Giri A.P., Dixit A.R., Sainani M.N., Gupta V.S. 2005. In vivo and in vitro effect of Capsicum annum proteinase inhibitors on Helicoverpa armigera gut proteinases. Biochimica et Biophysica Acta 1722 (2): 156–167.
57.
Ussuf K.K., Lazmi N.H., Mitra R. 2001. Proteinase inhibitors: plant-derived genes of insecticidal protein for developing insect-resistant transgenic plants. Current Science 80 (70): 847–853.
58.
Volpicella M., Ceci L.R., Cordewener J., America T., Gallerani R., Bode W., Jongsma M.A., Beekwilder J. 2003. Properties of purified gut trypsin from Helicoverpa zea, adapted to proteinase inhibitors. European Journal of Biochemistry 270 (1): 10–19.
59.
Whitaker J.R. 1981. Naturally occurring peptide and protein inhibitors of enzymes. p. 57–104. In: “Impact of Toxicology on Food Processing” (J.C. Ayres, J. Kirschman, eds.). AVI Publishing Co., Inc., Westport, USA, 320 pp.